Le clos des Zouaves

In June 2001, the BIERCEE DISTILLERY planted 1000 vine stocks in the hanging gardens of Thuin.

The Regent red cultivar, which is resistant to the usual vine diseases, is adapted to Northern climatic conditions and lends itself to reasoned cultivation.

This philosophy guarantees running the vineyard in perfect harmony with nature. White clovers regulate the humidity of the soil and provide the quantity of nitrogen needed to keep the vineyard healthy. Rosebushes planted on the top row prevent plant louse attacks. Furthermore, a health pollination of flowers is encouraged by means of natural pheromones. Finally, the Bordeaux mixture, used by major organic wine producers is spread to protect the vineyard from mildew and oidium.

The Regent, a crossing of the Riesling and white Sylvaner varieties with red Chambourcin, is subjected to a meticulous wine making process in oak casks to produce a vivid red coloured, well balanced, and very fruity wine.

The first grape harvest was in September 2003.

The name CLOS DES ZOUAVES was chosen to pay homage to the famous Compagnie de Saint Roch de Thuin regiment, whose active members include the employees of the BIERCEE DISTILLERIE.

Our Clos des Zouaves is on sale at our Ferme de la Cour, under the new Government-certifiedAOC Belgian label of quality ‘Côtes de Sambre et Meuse’.